STARTERS & SHARED PLATES
SIGNATURE ROCK SHRIMP
Tempura battered, house-made sweet chili sauce, fresh lime
BAKED GOAT CHEESE MARINARA
RAO's marinara covered with melted goat cheese and shaved fresh basil. Served with warm butter pretzel bread.
Wild yellow fin tuna, California avocado, roma tomato, natural sesame soy vinaigrette, and a lemon zest ponzu glaze. Served with artisan Korfu pita bread.
Sub Organic Pita - 1
Roma tomatoes, red onion, imported parmesan and fresh basil. Drizzled with our house-made balsamic glaze and served with melted mozzarella baguettes.
Smashed organic avocados, onions, cilantro, fresh jalapeños, lime tortilla chips
KOREAN BBQ LETTUCE WRAPS
Natural brown sugar marinated short rib, cilantro rice, shallots, sesame and a touch of Siracha. Served over California lettuce.
FILET MIGNON SLIDERS
USDA Prime tenderloin, arugula, carmelized Vadalia onions, crumbled bleu cheese.
BARBEQUE SHORT RIB
Brown sugar marinated short rib with sesame and a savory hoisin glaze.
ORGANIC SPINACH DIP
Parmesan romano and feta cheeses, baby spinach, garlic, and a touch of cayenne pepper. Served with crispy Korfu pita bread and celery. Substitute Organic Pita bread $1
AHI TUNA SHASHIMI
Wild Yellow Fin Tuan, pan seared rare, fresh jalapeno and drizzled with a yuzu (lemon juice) soy vinaigrette
GAME ON STARTERS AND SHARED PLATES
WISCONSIN WHITE CHEDDAR CURDS
Beer battered Wisconsin curds served with creamy ranch dipping sauce
All natural Coleman chicken wings. Your choice of buffalo, bbq, or spicy Siracha. All white boneless available upon request.
SWEET & SPICY SOUTHERN ROLLS
Grilled chicken, pepperjack cheese, corn, roma tomatoes and onion. Drizzled with a spicy avocado rand and plum sauce.
ORGANIC CHIPS & SALSA
Fresh roasted sweet tomatoes, lime, onion, jalapeño, cilantro with a dollop of whipped cream cheese. Served with tortilla chips (limited availability)
Our delicious seasoned crispy fries with sweet Korean BBQ short rib, caramelized spicy cabbage, shredded cheddar cheese, chipotle & Sriracha aioli, sesame seeds, cilantro and green onion
FRANK'S BUFFALO SKILLET DIP
Pulled chicken, pepperjack cheese, blue cheese, cheddar cheese, savory buffalo sauce, drizzled with creamy ranch. Served with tortilla chips and crisp celery for dipping
FILET MIGNON QUESADILLAS
USDA Prime tenderloin, red onion, cilantro chimichurri, and chihuahua cheese. Drizzled with our house-made balsamic glaze. Served with sour cream and red salsa for dipping.
CHILI & GREEN JALAPENO NACHOS
Whipped cream cheese, chili, bell peppers, red onion, green onion, and pepperjack cheese. Drizzled with sour cream and a lime jalapeño green chili pepper sauce (limited quantities)
CHICKEN & RED ONION QUESADILLAS
Grilled chicken, red onion, cilantro chimichurri, and chihuahua cheese. Served with sour cream and organic red salsa for dipping.
THE MAN CAVE PLATTER
Filet mignon sliders, chicken & red onion quesadillas, and sweet & spicy southern rolls, a pile of fries and an assortment of sauces
(flatbreads are not available to-go)
Kosher salami, Rao's spicy marinara, imported parmesan, mozzarella, fresh basil, cracked red pepper.
FIRE ROASTED MARGARITA
Fresh buffalo mozzarella, imported parmesan, fire roasted divina tomatoes, fresh basil, pesto, extra virgin olive oil, and drizzled with Rao's spicy marinara.
BUFFALO SRIRACHA CHICKEN
Pulled chicken, shredded cheddar cheese, mozzarella, garlic, extra virgin olive oil, cilantro, green onions, drizzled with creamy ranch and a homemade Buffalo and Sriracha sauce.
SWEET KALE SUPERFOOD SALAD
Stemless fresh kale, broccoli, Brussel sprouts, cabbage, dried cranberries, roasted cranberries, roasted pumpkin seeds, fresh cut strawberries, and tossed in our homemade poppy seed vinaigrette. (420 calories).
SANTE FE BLACKENED CHICKEN SALAD
Blackened chicken, PepperJack cheese, organic mixed greens,avocado, vine tomatoes, red onions, roasted corn, crispy tortilla strips, bbq sauce, whipped chipotle ranch dressing
Substitute filet mignon $5
Chopped romaine lettuce tossed in our homemade creamy Caesar (infused with horseradish, red wine, garlic), red onion, and our signature Fire Roasted tomatoes. Served on top of a garlic pesto parmesan flatbread.
STRAWBERRY PEACH SALAD
Shredded iceburg lettuce tossed in our homemade poppy seed vinaigrette, fresh lemon juice, sliced peaches, strawberries, crumbled Applewood smoked bacon, kosher salt and cracked pepper. (590 Calories).
GREEK BURGER SALAD
Our 100% Black Angus patty, vine tomatoes, cucumber, red onion, green pepper, Greek Dodonis feta, oregano, extra virgin olive oil and red wine vinegar. Served on top of a garlic pesto parmesan flatbread.
CILANTRO LIME CHOPPED SALAD
Roasted chicken, California avocado, corn, roma tomato, scallions, bleu cheese, bacon, and tortilla strips. Tossed in a cilantro vinaigrette dressing.
POPPY SEED SALAD
Organic baby spinach and spring lettuce, fresh cut strawberries, Swiss cheese, and roasted cashews. Tossed in a white wine poppy seed vinaigrette.
PITAS, TACOS, BANGERS, & DOGS
BLABLACK ANGUS CHEESE CONEYS
3 Eisenberg mini angus hot dogs, cinnamon chili, diced onion, and feather shredded cheddar cheese. Served with a vinegar hot sauce.
CILANTRO LIME CHICKEN PITA
Grilled chicken, pepperjack cheese, pico de galo, cilantro lime aioli, fresh lime, and tortilla strips. Served on Korfu pita bread.
GREEN PEPPER CHICKEN TACOS
(3) Pulled chicken, cilantro lime rice, diced tomatoes, all natural sour cream, shredded pepper jack cheese and drizzled with a green pepper-jalapeno sauce.
KOREAN BBQ TACOS
(3) Brown sugar & soy marinated short rib, cilantro lime rice, green onion, all natural sour cream and drizzled with a Sriracha aioli.
DRUNKEN SAUSAGE BANGER
Garlic kiolbassa sausage cooked in an American wheat ale, roasted jalapeño, caramelized onion, chipotle mayo, and cracked red pepper. Served with a pinch of fries. Gluten free bun available upon request, add $1
KOREAN BULGOGI BANGER
Garlic Kiolbassa sausage marinated in a brown sugar soy reduction, Korean BBQ short rib, fresh cut jalapenos, cilantro, spicy Kimchi and Sriracha. Served with a pinch of fries.
MERKT'S CHICAGO DOGS
(2) Black Angus beef dogs, melted Merkt's cheddar, diced onion, sweet green relish, tomato, mustard, hot sport peppers and celery salt. Served with a pinch of fries.
Natural beef broth, visalia onions, and oven baked mozzarella. Served with toasted baguette bread.
SOUP OF THE DAY
Ask your server what is on special!
BLACK ANGUS BURGERS
WHITE TRUFFLE BURGER
Thick cut Applewood smoked bacon, smoked gouda cheese, and white truffle oil Served on a pretzel bun.
Topped with all natural whipped cream cheese, fresh jalapenos and drizzled with pure clover honey.
Lettuce, grilled onion, Wisconsin beer battered cheese curds, cheddar cheese and drizzled with our homemade ranch dressing and buffalo sauce. Served on a baked pretzel bun.
Lettuce, tomato, grilled onion, Applewood smoked bacon, crispy pickle chips, melted Merkt's cheddar, ketchup and mustard.
Add a fried egg - 1
CHICAGO CHEDDAR BURGER
Applewood smoked bacon, Merkt's cheddar cheese spread, and caramelized onions. Served on a baked pretzel bun.
PEANUT BUTTER & BACON JELLY
What?!? Oh yes we did! Our 100% Black Angus patty with Sriracha, crunchy organic peanut butter, Applewood smoked bacon and a concord grape & bacon jam.
PRIME FILET MIGNON BURGER
USDA Prime tenderloin, home style dry rub, and Kosher sea salt. Your choice of cheese.
Whipped red pepper cream cheese, Kosher salami, ham, sliced vine tomato, smoked gouda cheese, fried egg and seasoned fries. Served on panini pressed French bread.
The boss's favorite! Grilled & sliced chicken toped with melted fresh mozzarella, fire roasted tomatoes, crack red pepper, fresh basil and garlic pesto aioli. Served on a toasted tomato & herb focaccia bread.
Fire roasted tomato, roma tomato, cucumber, baby arugula, and pesto. Served on organic ancient grain bread. Add fresh mozzarella $1.
Smoked ham, kosher salami, Tillamook swiss cheese, lettuce, tomato, sliced pickles, mayo, mustard, and hot peppers. Oven toasted on ancient grain organic bread.
Grilled pork tenderloin, barbeque glaze, carmelized Vidalia onions, crumbled goat cheese, cilantro and sliced strawberries. Served on panini pressed Fresh bread.
Blackened Cajun chicken topped with aged Gouda cheese, bbq sauce, white onion, marinated spicy pickle chips, and drizzled with our housemade adobo chipotle aoli. Served with fries.
Our brown sugar and hoisin marinated short rib, green leaf lettuce, cilantro lime rice, Sriracha and spicy Kimchi cabbage. Served on toasted Ciabatta bread.
WHITE TRUFFLE MAC & CHEESE
Cavatappi pasta, white truffle cream sauce, panko crust, and chopped scallions. Gluten free pasta available, $1 additional.
THE DON JUAN
Penne pasta, chicken, spicy chipotle alfredo, broccoli, and cracked red pepper. Gluten free pasta available, add $1.
BUFFALO TRUFFLE MAC & CHEESE
Cavatappi pasta, white truffle cream sauce, panko crust, chopped scallions, buffalo sauce. Gluten free pasta available, add $1.
RAO'S SPAGHETTI MARINARA
Just the classic with a little heat and topped with the best marina sauce ever! Gluten free pasta available, add $1.
Grilled Amish chicken, lemon white wine sauce, and grilled organic veggies
8oz PRIME FILET MIGNON
with choice of side
PICK YOUR PARTNER FOR YOUR SIDE
*All Burgers and Sandwiches come with either Fries or Tator Tots. All other sides are available for an up charge.
MERKT'S CHEDDAR CHEESE FRIES - 5.99 / 2 for up charge
STATE FRIES - 5.99 / 2 for up charge
BUFFALO BLUE CHEESE TOTS - 4.99 / 2 for up charge
ORGANIC FRUIT - 4.99 / 2 for up charge
TRUFFLE MAC N CHEESE- 4.99 / 2 for up charge
GRILLED VEGETABLES - 4.99 / 2 for up charge
BROCCOLI - 4.99 / 1 for up charge
BUFFALO TRUFFLE MAC N CHEESE - 5.99 / 3 for up charge
HOUSE SALAD - 4.99 / 2 for up charge
SIDE KALE SALAD - 5.99 / 2 for up charge
SUBSTITUTIONS & ADDITIONS
GLUTEN FREE BUN - 1
ADD CHICKEN - 3
ADD SHRIMP - 5
ADD FILET - 5